New in 2010, Umpqua Dairy Pumpkin Flavored Egg Nog (Seasonal October - December)
 
Our homogenized Pumpkin Flavored Egg Nog is a rBST Hormone Free*, pasteurized Grade A milk with Vitamin D3 added prior to pasteurization. It is a standard 3.25% milkfat product, with pasteurized eggs, pumpkin puree and a special blend of pumpkin pie spices. It has a creamy texture, is very sweet and flavored with nutmeg, cinnamon and a special blend of pumpkin pie spices. It is available for the holiday season this year.

 
Available sizes:

 
* Paper half gallons

 
*The FDA has said that no significant difference has been shown and no test can distinguish between milk from rBST treated and untreated cows.
 
Special Note: You can preserve your favorite holiday drink. Our Pumpkin Flavored Egg Nog can be frozen for up to six months in your freezer. Allow to thaw completely in your refrigerator and shake well before drinking.